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Valentine's Day

Whether you like your Tenderstem® hot and steamy with a fresh, crunchy texture or charred on the grill and bursting with flavour, you’ll find a match made in broccoli heaven this Valentine’s.

Check out the links below to get started with Tenderstem®.

How to cook Tenderstem® broccoli Subscribe to our newsletter

Want your date to fall floret over heels for your cooking? Tenderstem® is a perfect companion for your romantic plans. Get started with these recipes that are simple, quick, and sure to impress.

Miso ribeye steak with Tenderstem® broccoli

Miso ribeye steak with Tenderstem® broccoli

This super-quick recipe combines deliciously marinated ribeye steak with delicious stir-fried Tenderstem® broccoli. Making use of an array of delicious flavours from your store cupboard…

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Tenderstem® broccoli with charred lemon and parmesan

Tenderstem® broccoli with charred lemon and parmesan

Swap bore-occoli for the lush, luxurious and leggy Tenderstem® to create this simple side dish that will make your Sunday roast better in just a…

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Pan-fried salmon with Tenderstem® broccoli and crispy chickpeas

Pan-fried salmon with Tenderstem® broccoli and crispy chickpeas

Promising maximum flavour with minimum effort, our pan-fried salmon with Tenderstem® broccoli and crispy chickpeas is a fresh new take on a summer salad you…

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Tenderstem® broccoli & Mushrooms with Creamy Pink Peppercorn Sauce

Tenderstem® broccoli & Mushrooms with Creamy Pink Peppercorn Sauce

The Date Night survey, recently carried out by Tenderstem® broccoli, revealed that Brits still enjoy their meat and two veg for a special meal together.…

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Tenderstem® broccoli Cashew & Tofu Stir-fry

Tenderstem® broccoli Cashew & Tofu Stir-fry

This vegan-friendly recipe uses the very different textures of flavours of tofu and cashews in a smart way.

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Ian Haste's Satay Tenderstem®

Ian Haste's Satay Tenderstem®

Charred Tenderstem® broccoli with a spicy satay sauce, chopped nuts, chilli and coriander

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Charred Tenderstem® broccoli with Oriental Dressing

Charred Tenderstem® broccoli with Oriental Dressing

This side dish is simple yet delicious – charred Tenderstem is topped with a tantalizing mix of garlic, ginger, chilli, tamari and toasted sesame seeds…

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Roasted Tenderstem® broccoli with rosemary and balsamic red onions

Roasted Tenderstem® broccoli with rosemary and balsamic red onions

With a recent survey revealing 89% of Brits think there is nothing better than a Sunday roast, it’s time to make your roast even better.…

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Pan Fried Tenderstem® broccoli with butter, porcini mushroom, black garlic and parsley

Pan Fried Tenderstem® broccoli with butter, porcini mushroom, black garlic and parsley

Broccoli is a staple for one of the nation’s favourite meals, Sunday lunch; and this is broccoli… but better. Full of savoury notes, this side…

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